Tag: 2016

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Christmas Menu: Trattoria Micci’s offer for December 25

Posted on by Trattoria Micci

Starters Octopus carpaccio Fried baby octopus Assorted hors d’oeuvres (without seafood) First Courses Cannelloni with meat sauce Ravioli with ricotta and spinach Cappelletti in broth Fettuccine with artichokes Seafood risotto Main Courses and Side Dishes Roast lamb Crumbed lamb cutlets with artichokes Roast pork Roast breast of veal Mixed boiled meats with green sauce Seasonal[…]

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